Spiced to order (MILD, MED or HOT) & served with basmati rice
Channa SaagA flavorful combination of our garbanzo bean curry & pureed spinach sautéed with garlic & onions
Malai Kofta NSavory vegetable dumplings cooked in a rich tomato-onion curry sauce. Served with basmati rice.
Saag AlooRoasted potatoes and spinach tossed in a tarka of garlic, cumin and diced onions.
Daal MakhniSlowly cooked black lentils cooked with garlic and ginger, diced tomatoes and finished with cream. Served with basmati rice.
Tarka Daal VYellow lentils cooked with Indian spices and finished with a tarka of onions, tomatoes, cumin and crushed coriander.
Channa Masala VZesty garbanzo bean curry with sauteed onions, tomatoes, garlic and ginger, garnished with cilantro. Served with basmati rice.
Dhingri Mattar PaneerButton mushrooms, paneer cheese and green peas simmered in an onion curry with a touch tomato sauce and cream. Served with basmati rice.
Aloo Ghobi VBraised cauliflower & potatoes cooked with a fragrant blend of spices. A traditional north Indian favorite!
Aloo Bhengan VRoasted eggplant & potatoes, sautéed with cumin, garlic, ginger and onions